Nutritional Values & Facts:
Cheese is rich in calcium, phosphorus, potassium, and sodium. It has a good amount of potassium and small amounts of iron, zinc, and selenium. It has an extreme amount of vitamin A and choline. It also has a small amount of vitamin E, K, riboflavin, vitamin B6, folate, vitamin B12, pantothenic acid, and betaine.It reduces the risk of osteoporosis, hypertension, tooth decay, and heart diseases
Corn has numerous nutritional values in diet since it is low in saturated fat and cholesterol, in addition to sodium. It is also a good supply of dietary fibre. One medium ear contains about 2.8 grams of fiber and nearly 3.5 grams of protein. Corn is also a good source of vitamin C (more than 10 percent of recommended daily values). Additionally, it has thiamin (14.8 percent of recommended daily values), which helps to produce energy for the heart, muscles and nervous system; riboflavin; niacin (8.3 percent of recommended daily values), which helps with normal functioning of the nerves, skin and digestive system; pantothenic acid (9 percent of recommended daily values), which helps the body convert food to energy; magnesium (8 percent of DV); and phosphorus (11 percent of DV).
Ingredients:
Sweet Corn - 1.5 Cup
Grated Cheese - 1 Cup
Black Pepper - 1/2 tsp
Green Chillies - 1 -2
Milk - 2 tbsp
Bread Crumbs - As required
Refined Flour (Maida) - 1 tsp
Method:
1. Boil sweet corn and grate cheese.
2. Drain all the water from corn and let it dry over a cloth
3. Grind corn coarsely and mix grated cheese, slit green chillies, black pepper and mix
4. Make 9 - 10 balls of this mixture and keep aside
5. Now first dip these balls in milk and then in bread crumbs and keep aside
6. Heat oil in a pan and deep fry them
7. Serve with sauce of your choice
Notes:
1. You can add chat masala also. I have not added as i do not prefer masala for kids
2. Extra salt is not required as cheese is salty.As per taste you can add
3. If corn are not dry then you need to add maida for binding
4. These balls can also be refridgerated and fried when guests arrive.
Happy Cooking!!
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